#springroll #vegspringroll #springrollrecipe #chickenspringroll #ramadanspecial #Vegetablespringroll #crispyandsrunchy #Snackrecipe #startersrecipe #chickenrecipe #crispyrecipe #frieditem #friedrecipe #foodmastimagic #frieddish <br /> <br />Follow me on INSTAGRAM- https://www.instagram.com/food.masti.... Follow me on Follow me on FACEBOOK- https://www.facebook.com/foodmastimagic <br />Email me on - foodmasti8786@gmail.com <br />Follow me on https://www.dailymotion.com/library/v... <br /> <br />INGREDIENTS ARE <br /> <br />BONELESS CHICKEN 300 GMS <br />SALT AS PER TASTE <br />BLACK PEPPER 1 TSP <br />OIL 2 TBSP <br />GARLIC 7-8 NOS. <br />GINGER GARLIC PASTE 1TSP <br />GREEN CHILLIES 4 NOS. <br />SPRING ONIONS <br />CARROT <br />CABBAGE <br />CAPSICUM <br />SOYA SAUCE 1/2 TSP <br />RED CHILLI SAUCE 1 TSP <br />FISH SAUCE 1/2 TSP <br />METHOD: <br />-Marinate chicken in salt, black pepper and soya sauce. <br />-heat the 3-4 tbsp oil in a pan. <br />-put chopped garlic. <br />-then chicken add ginger garlic paste. <br />- cook it till chicken is cook. <br />-put chopped green chillies <br />-put onion. <br />-put carrot, cabbage saute it for 3 minutes. <br />-add green capsicum. <br />-Add salt and black pepper. <br />-then add soya sauce ,red chilli sauce and fish sauce. <br />-cook for 3 minutes and then add spring onions. <br />-cool it down and make rolls with spring roll sheets. <br />-fry the rolls on medium high flames.
